Coconut Oil

Coconut Oil

Derived from coconut palm fruit, coconut oil is an edible oil that’s solid at room temperature. It is typically found in the form of copra or virgin coconut oil. Coconut oil is used as cooking oil and in soaps, hair proteins, and lotions.

  • Certified Organic Product
  • Non-GMO
  • Antioxidant
  • Anti-inflammatory
  • Anti-fungal

INCI: Cocos Nucifera
Extraction Method: Supercritical fluid extraction, Screw pressing, Fermetation, Dry processing method, Traditional method, Enzymatic extraction, Chilling, Freezing, and Thawning
Color: Colorless
Odor: Faint and should smell like cracking into a fresh coconut
Texture: Light and mild – almost water-like

Key Attributes:

  • Encourage fat burning
  • Work as a quick source of energy
  • Have antimicrobial effects
  • Help reduce hunger
  • Help reduce seizures
  • Boost skin health
  • Improve oral health
  • Help reduce symptoms of Alzheimer’s disease
  • A good antioxidant source


  • Skincare – Naturally antibacterial, antifungal, and moisturizer
  • Cosmetics – Remedy for chapped lips, Make up removal,
  • Haircare – Prevent protein loss, DIY hair mask, Tame frizz, Add shine, and Minimize dandruff
  • Other – Freshen your breath, Hydrate dry hands, Shave your legs, Use in place of lotion, Slather on as a massage oil, Nourish dry cuticles, Relieve psoriasis, Soothe eczema, and Apply as natural lubricant during sex,

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